Last night, we had the honor to have Elise Han teach us how to make Korean food. She went above and beyond, and the spread was just phenomenal. She taught us how to make Miso soup and Chap-Che, which I'll definitely be trying in the future.
Thank you so much, Elise for sharing your talent and expertise with us!

If you'd like to see what you missed out on, click
here for the slideshow.